Planning Advisory Commission

Regular Meeting

Monday, April 27, 2026
6:30pm
County Board Room
Government Center
509 W. 5th St.
Red Wing, MN 55066

Call to Order

Review Agenda

Review and approve the agenda.

Disclosures of Interest

Previous Board Minutes

Review and approve previous meeting minutes.

  1. Meeting Minutes from March 27, 2026

Public Hearings

  1. Public Hearing - Rezoning from Business to Commercial Recreation, Florence Township

    Public Hearing – Map Amendment Request by Jesse Hansen and Alex LaRocque (Landowners) Request submitted by Grant Griffin on behalf of Jesse Hansen and Alex LaRocque, 35699 Hwy 61 Blvd Lake City, MN 55041, to Rezone the parcel with ID 32.013.2100 from B (Business) to CR (Commercial Recreational). The property is described as Part of Gov’t Lot 4 SECTION 13 TOWNSHIP 112 RANGE 13 LYING ELY OF CEN HWY 61 in Lake City, MN.

    Staff Report and Application
  2. Public Hearing - Rezoning from A1 to A2 for Section 11 of Belle Creek Township

    Public Hearing – Map Amendment Request by Scott Peterson. Request submitted by Scott Peterson, 17634 325th St Red Wing, MN 55066, to rezone Section 11 of Belle Creek Township from A-1 (Agriculture Protection) to A-2 (Agriculture).

    Staff Report and Application
  3. Public Hearing - Conditional Use Permit for feedlot expansion in Roscoe Township

    Public Hearing – Conditional Use Permit Request by Bryan Billman.  CUP request submitted by Bryan and Brandon Billman, 15260 460th St Wanamingo, MN 55983, to expand the existing feedlot located at parcel with ID 40.003.0501. The property is described as part of W480FT OF N907.50FT OF NE1/4 OF NW1/4 SECTION 3, TOWNSHIP 109, RANGE 016 in Wanamingo, MN.

    Staff Report and Application

Report from Density Committee

  1. Staff Memo on Density Committee

Miscellaneous Discussion

Adjourn


Anyone interested is invited to attend. Agenda items may be subject to change.

Goodhue County Land Use Management

Goodhue County Government Center | 509 W. Fifth St. Red Wing, MN 55066
Phone: 651-385-3104 | Fax: 651-385-3106